bread, parmesan, chicken stock, onion & canned chickpea recipes
3 recipes
Page 1
Minestra di Ceci all’Antica Marchigiana (Chickpea and Escarole Soup)
ouritaliantable.com
Ingredients: chicken stock, parmesan, bread, onion, canned chickpea, pork ribs, celery, extra virgin olive oil, olive oil, tomato paste, endive, canned tomato, garlic
Traditional minestrone
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, bread, onion, canned chickpea, bacon, pasta shell, celery, carrot, olive oil, tomato paste, spinach, canned tomato, garlic
Tuscan Bean Soup
foodnetwork.com
Ingredients: chicken stock, parmesan, bread, onion, canned chickpea, pancetta, celery, kale, cannellini beans, rosemary, carrot, bay leaf, kidney beans, olive oil, oregano, thyme, canned tomato, garlic, chili flake