bread, parsley, butter, garlic, thyme & vegetable broth recipes
11 recipes
Page 1
French Onion Soup with Red Wine
eatsmarter.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, raclette, red wine, onion, nutmeg, caraway
Rutabaga Soup with Herbed Croutons
eatsmarter.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, heavy cream, vegetable oil, rutabaga, onion, nutmeg
Mushroom Stuffing
hellolittlehome.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, celery, egg, button mushroom, cooking spray, sage, onion
THE Best Southern Cornbread Stuffing
livelytable.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, celery, cracked pepper, egg, cornbread, onion, scallion
Savory Vegetarian Stuffing Recipe
budgetbytes.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, walnut, celery, cracked pepper, carrot, button mushroom, sage, onion
Cornbread and Apple Stuffing
imagelicious.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, apple, garlic powder, rosemary, egg, olive oil, leek, cornbread
Cheesy Mushroom Stuffing
foodnetwork.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, heavy cream, fontina, cheddar, shallot, brandy, egg, scallion, wild mushroom
Louisiana Oyster Dressing
southerncastiron.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, oyster, andouille, seasoned bread crumbs, celery, lemon, creole seasoning, bell pepper, onion
Roasted Garlic and Potato Chowder
sugarsaltmagic.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, bacon, parmesan, flour, milk, cream, olive oil, onion, potato
Roasted Red Pepper Tomato Bisque
girlgonegourmet.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, flour, blue cheese, cream, celery, roasted red peppers, canned whole tomato, carrot, bay leaf, olive oil, onion
Everything Soup
foodnetwork.com
Ingredients: bread, butter, parsley, thyme, garlic, vegetable broth, sour cream, celery, cracked pepper, red lentils, extra virgin olive oil, salsa, carrot, marinara sauce, bay leaf, peas, olive oil, onion