bread, parsley, extra virgin olive oil, pecorino & bay leaf recipes
6 recipes
Page 1
Herby bread balls with tomato salsa
myitalian.recipes
Ingredients: pecorino, bread, extra virgin olive oil, bay leaf, parsley, parmesan, milk, tomato sauce, egg, oregano, garlic
Braciole With Orecchiette
foodnetwork.com
Ingredients: pecorino, bread, extra virgin olive oil, bay leaf, parsley, beef stew meat, prosciutto, provolone, milk, orecchiette, tomato paste, tomato, garlic, chili flake
Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari
finedininglovers.com
Ingredients: pecorino, bread, extra virgin olive oil, bay leaf, parsley, spaghetti, lemon, basil, honey, capers, tomato, oregano, black olives, onion, sugar, garlic
Pork and veal meatballs with eggplant
goodfood.com.au
Ingredients: pecorino, bread, extra virgin olive oil, bay leaf, parsley, ground beef, ground pork, almond, flour, milk, white wine, eggplant, egg, onion, garlic, nutmeg
Italian Chicken Stoup with Porcini, Portobello and Peppers
foodnetwork.com
Ingredients: pecorino, bread, extra virgin olive oil, bay leaf, parsley, chicken stock, pancetta, cooked chicken, rustic italian bread, white wine, portobello mushroom, rosemary, tomato paste, stewed tomatoes, bell pepper, porcini, onion, chile pepper, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: pecorino, bread, extra virgin olive oil, bay leaf, parsley, beef short ribs, beef stock, flour, butter, pappardelle, celery, paprika, fresno chile, rosemary, red wine, carrot, allspice, olive oil, tomato paste, arugula, onion, garlic