bread, parsley, lemon, canned anchovy, olive oil & marjoram recipes
2 recipes
Page 1
Herbed olive and anchovy dip
womensweeklyfood.com.au
Ingredients: canned anchovy, bread, lemon, marjoram, parsley, olive oil, milk, red onion, red wine vinegar, capers, black olives, thyme, garlic
Escalivada | Catalan Bread Salad
leitesculinaria.com
Ingredients: canned anchovy, bread, lemon, marjoram, parsley, olive oil, walnut, zucchini, eggplant, coriander, fig, dried fig, tomato, bell pepper, thyme, onion, garlic