bread, parsley, vegetable oil, nutmeg & juniper berry recipes

5 recipes

Page 1

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: bread, vegetable oil, juniper berry, parsley, nutmeg, chicken stock, bacon, venison, milk, butter, peppercorn, red wine, carrot, bay leaf, egg, allspice, clove, cornstarch, vinegar, thyme, onion

Venison Goulash with Dumplings

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Ingredients: bread, vegetable oil, juniper berry, parsley, nutmeg, chicken stock, venison, bread crumbs, milk, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, bay leaf, egg, allspice, celeriac, tomato paste, onion, garlic

Venison Stew with Pearl Onions and Dumplings

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Ingredients: bread, vegetable oil, juniper berry, parsley, nutmeg, chicken stock, venison, milk, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, bay leaf, egg, tomato paste, thyme, onion, pearl onion, garlic

Venison Ragout with Cranberries and Dumpllings

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Ingredients: bread, vegetable oil, juniper berry, parsley, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, bay leaf, lingonberry, egg, allspice, clove, tomato paste, thyme, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: bread, vegetable oil, juniper berry, parsley, nutmeg, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic