bread, parsley, white wine, onion, heavy cream & beef broth recipes

4 recipes

Page 1

Vegetable Stew with Meatballs

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Ingredients: beef broth, heavy cream, bread, white wine, parsley, onion, mixed ground meat, brown mustard, vegetable oil, egg, bell pepper, garlic

Meatballs with Caper Sauce

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Ingredients: beef broth, heavy cream, bread, white wine, parsley, onion, ground beef, canned anchovy, milk, butter, pastry flour, lemon, egg, capers, sugar

Meatballs in Caper Sauce

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Ingredients: beef broth, heavy cream, bread, white wine, parsley, onion, beef sausage, ground beef, canned anchovy, milk, butter, pastry flour, lemon, egg, capers, sugar

Dumplings in Chanterelle Cream Sauce

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Ingredients: beef broth, heavy cream, bread, white wine, parsley, onion, bread crumbs, milk, butter, creme fraiche, shallot, egg, garlic, scallion, nutmeg, wild mushroom