bread, pastry flour, butter & bay leaf recipes

22 recipes

Page 1

Creamy Onion Soup with Croutons

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Ingredients: bread, butter, pastry flour, bay leaf, beef broth, heavy cream, peppercorn, white wine, juniper berry, allspice, onion, caraway

Venison Stew with Dumplings and Pears

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Ingredients: bread, butter, pastry flour, bay leaf, pork belly, venison, currant jelly, peppercorn, red wine, juniper berry, lingonberry, parsley, pear, onion

Veal Meatballs

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, beef broth, sour cream, lemon, marjoram, egg, allspice, parsley, capers, onion, mustard

Stuffed Savoy Cabbage Leaves with Grape Sauce

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Ingredients: bread, butter, pastry flour, bay leaf, mixed ground meat, heavy cream, grape, white wine, brown mustard, cabbage, egg, allspice, onion, potato, vegetable broth

Meatballs in Caper Sauce with Potatoes

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, beef broth, heavy cream, lemon, brown mustard, marjoram, egg, capers, onion, potato, scallion

Meatballs with Cream Sauce and Potatoes

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, beef broth, heavy cream, lemon, marjoram, egg, allspice, parsley, capers, onion, potato, mustard

Salmon Pate En Croute

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Ingredients: bread, butter, pastry flour, bay leaf, salmon, smoked salmon, milk, creme fraiche, lemon, yeast, dill, peppercorn, white wine, egg, button mushroom, dry vermouth

Veal Meatballs in Caper-Mustard Sauce

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, canned anchovy, beef broth, heavy cream, lemon, marjoram, egg, allspice, capers, onion, potato, mustard

Königsberg-Style Meatballs with Caper Sauce

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, canned anchovy, veal stock, beef stock, heavy cream, lemon, egg, parsley, clove, capers, onion, mustard

Meatballs in Caper Sauce

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, canned anchovy, beef broth, heavy cream, lemon, brown mustard, egg, allspice, parsley, capers, onion, nutmeg

Beef Broth with Ravioli

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Ingredients: bread, butter, pastry flour, bay leaf, ground sausage, beef short ribs, milk, peppercorn, carrot, vegetable oil, egg, celeriac, parsley, leek, onion, nutmeg, chervil

Veal Meatballs with White Asparagus

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, beef broth, heavy cream, lemon, marjoram, egg, allspice, parsley, capers, onion, asparagus, mustard, chervil

Goose Leg with Cabbage and Dumplings

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Ingredients: bread, butter, pastry flour, bay leaf, goose, ghee, white wine, napa cabbage, egg, sage, cornstarch, tomato, onion, potato, garlic, nutmeg, caraway

Königsberg Meatballs with Vegetable Sauce

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Ingredients: bread, butter, pastry flour, bay leaf, ground beef, beef broth, heavy cream, lemon, marjoram, carrot, egg, allspice, parsley, button mushroom, capers, onion, mustard, scallion

Beef Short Rib Broth with Meat Ravioli

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Ingredients: bread, butter, pastry flour, bay leaf, ground sausage, bacon, beef short ribs, milk, peppercorn, marjoram, carrot, vegetable oil, egg, celeriac, parsley, leek, spinach, onion, scallion

Roast Goose Breast with Red Cabbage and Potato Dumplings

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Ingredients: bread, butter, pastry flour, bay leaf, chicken broth, goose, red cabbage, brown sugar, rosemary, red wine, carrot, egg, celeriac, clove, cinnamon, cornstarch, orange juice, onion, potato

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: bread, butter, pastry flour, bay leaf, lard, bacon, beef broth, wild boar, buttermilk, ghee, peppercorn, red cabbage, red wine vinegar, red wine, juniper berry, clove, onion, potato, sugar

Beef Broth with Dumplings

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Ingredients: bread, butter, pastry flour, bay leaf, ground sausage, bacon, beef short ribs, milk, peppercorn, marjoram, carrot, vegetable oil, white pepper, egg, celeriac, parsley, leek, spinach, onion, scallion

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: bread, butter, pastry flour, bay leaf, lamb stock, lamb shoulder, raclette, ghee, milk, paprika, red wine, juniper berry, egg, parsley, button mushroom, tomato paste, tomato, onion, pearl onion, garlic, nutmeg, cayenne

Stuffed Veal with Cabbage Roulades

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Ingredients: bread, butter, pastry flour, bay leaf, lard, veal steak, pork liver, bread crumbs, heavy cream, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, juniper berry, egg, celeriac, parsley, clove, leek, thyme, garlic