bread, pastry flour, butter & rosemary recipes

8 recipes

Page 1

Potato and Apple Gratin

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Ingredients: bread, butter, pastry flour, rosemary, milk, cream cheese, lemon, apple, rolled oats, celeriac, olive oil, potato

Bread with Apricots and Raspberry-rosemary Compote

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Ingredients: bread, butter, pastry flour, rosemary, almond, milk, yeast, dried apricot, grape juice, egg, cornstarch, sugar, raspberry

Roast Duck

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Ingredients: bread, butter, pastry flour, rosemary, duck, chicken stock, bread crumbs, red onion, apple, potato starch, egg, sage, thyme, potato, brussels sprout, nutmeg

Roast Goose Breast with Red Cabbage and Potato Dumplings

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Ingredients: bread, butter, pastry flour, rosemary, chicken broth, goose, red cabbage, brown sugar, red wine, carrot, bay leaf, egg, celeriac, clove, cinnamon, cornstarch, orange juice, onion, potato

Mince and Feta Roast in Phyllo Dough with Lemon Sauce

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Ingredients: bread, butter, pastry flour, rosemary, mixed ground meat, pine nut, heavy cream, milk, phyllo, feta, lemon, cherry tomato, paprika, green olives, vegetable oil, egg, tomato, onion, garlic

Cabbage Tart with Sausage Meatballs and Bacon

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Ingredients: bread, butter, pastry flour, rosemary, pancetta, sausage, parmesan, ghee, heavy cream, sour cream, red cabbage, red wine vinegar, vegetable oil, egg, clove, thyme, star anise, onion, sugar, mustard, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: bread, butter, pastry flour, rosemary, lard, veal steak, pork liver, bread crumbs, heavy cream, horseradish, celery, white wine, shallot, cabbage, carrot, bay leaf, juniper berry, egg, celeriac, parsley, clove, leek, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bread, butter, pastry flour, rosemary, chicken stock, pancetta, wild boar, ghee, sauerkraut, peppercorn, white wine, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg