bread, potato, carrot, bay leaf & red wine recipes

9 recipes

Page 1

Classic Beef Pot Roast

yummly.com

Ingredients: bread, red wine, carrot, bay leaf, potato, beef broth, beef roast, olive oil, thyme, onion, garlic

Slow Cooker Beef Brisket French Dip Sandwiches #SundaySupper

neighborfoodblog.com

Ingredients: bread, red wine, carrot, bay leaf, potato, brisket, beef broth, swiss cheese, butter, rosemary, olive oil, onion, garlic

Slow Cooker Beef Brisket French Dip Sandwiches Recipe - (4.5/5)

keyingredient.com

Ingredients: bread, red wine, carrot, bay leaf, potato, brisket, beef broth, swiss cheese, butter, rosemary, olive oil, onion, garlic

Beef Bourguignon

foodnetwork.com

Ingredients: bread, red wine, carrot, bay leaf, potato, bacon, beef stock, beef roast, flour, celery, extra virgin olive oil, chive, button mushroom, tomato paste, thyme, onion, garlic

Roast Goose Breast with Red Cabbage and Potato Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, bay leaf, potato, chicken broth, goose, butter, pastry flour, red cabbage, brown sugar, rosemary, egg, celeriac, clove, cinnamon, cornstarch, orange juice, onion

Minestrone soup

akispetretzikis.com

Ingredients: bread, red wine, carrot, bay leaf, potato, chicken stock, macaroni, feta, celery, red beans, zucchini, parsley, olive oil, leek, oregano, thyme, onion, canned tomato, garlic

Coq au vin

bbc.co.uk

Ingredients: bread, red wine, carrot, bay leaf, potato, chicken leg, pancetta, flour, butter, currant jelly, celery, parsley, olive oil, button mushroom, clove, thyme, onion, garlic, cognac

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: bread, red wine, carrot, bay leaf, potato, lamb stock, leg of lamb, butter, currant jelly, celery, shallot, orange, rosemary, vegetable oil, juniper berry, egg, parsley, olive oil, tomato paste, thyme, onion, mustard

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, bay leaf, potato, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, garlic, vegetable broth, nutmeg