bread, potato, carrot, vegetable broth, olive oil & zucchini recipes
7 recipes
Page 1
Hearty Vegetable and Bean Soup
myfoodbook.com.au
Ingredients: bread, zucchini, carrot, olive oil, potato, vegetable broth, celery, canned cannellini beans, cabbage, parsley, tomato paste, onion, canned tomato
Summer Minestrone
womansday.com
Ingredients: bread, zucchini, carrot, olive oil, potato, vegetable broth, parmesan, basil, peas, onion, summer squash, sweet corn, garlic
Ribollita
vegetariantimes.com
Ingredients: bread, zucchini, carrot, olive oil, potato, vegetable broth, celery, canned cannellini beans, cabbage, canned whole tomato, parsley, thyme, onion
Vegetarian Panade
whitneyerd.com
Ingredients: bread, zucchini, carrot, olive oil, potato, vegetable broth, parmesan, canned beans, button mushroom, bell pepper, spinach, onion, canned tomato, garlic
Simple Italian Vegetable and Chickpea Stew
today.com
Ingredients: bread, zucchini, carrot, olive oil, potato, vegetable broth, parmesan, tomato sauce, basil, chickpea, bell pepper, onion, garlic, italian seasoning
Hearty minestrone with cheesy garlic bread
womensweeklyfood.com.au
Ingredients: bread, zucchini, carrot, olive oil, potato, vegetable broth, macaroni, cheddar, celery, tomato paste, leek, green beans, onion, canned tomato, garlic
Tuscan Bread Soup
askchefdennis.com
Ingredients: bread, zucchini, carrot, olive oil, potato, vegetable broth, farro, pecorino, celery, canned cannellini beans, cabbage, basil, egg, onion, endive, canned tomato, garlic, chili flake