bread, potato, carrot, zucchini & extra virgin olive oil recipes
7 recipes
Page 1
Tuscan Ribollita
skinnyms.com
Ingredients: bread, zucchini, extra virgin olive oil, carrot, potato, celery, red onion, canned cannellini beans, kale, chard, olive oil, tomato paste
Italian Tuscan Soup of Black Cabbage
recipeselected.com
Ingredients: bread, zucchini, extra virgin olive oil, carrot, potato, bacon, celery, cabbage, parsley, white beans, tomato, chili powder, onion
Vegetable Fritters with Yoghurt Feta Dip
kopiaste.org
Ingredients: bread, zucchini, extra virgin olive oil, carrot, potato, flour, graviera, feta, rolled oats, egg, parsley, tomato paste, oregano, onion, mint, vegetable broth
Chunky Vegan Lentil Soup
copymethat.com
Ingredients: bread, zucchini, extra virgin olive oil, carrot, potato, cumin, celery, parsley, cinnamon, coriander powder, onion, turmeric, canned tomato, garlic, lime, vegetable broth, green lentils, cayenne
Chunky Vegan Lentil Soup Recipe
themediterraneandish.com
Ingredients: bread, zucchini, extra virgin olive oil, carrot, potato, cumin, celery, parsley, cinnamon, coriander powder, onion, turmeric, canned tomato, garlic, lime, vegetable broth, green lentils, cayenne
Minestrone alla Napoletana
nonnabox.com
Ingredients: bread, zucchini, extra virgin olive oil, carrot, potato, pancetta, provolone, short-cut pasta, fava beans, cabbage, eggplant, basil, peas, parsley, tomato, bell pepper, onion, endive, garlic
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: bread, zucchini, extra virgin olive oil, carrot, potato, paccheri, ricotta, ice cream, grana-padano, cream, fava beans, celery, shallot, fennel, marjoram, basil, egg, peas, parsley, cornstarch, thyme, asparagus, chile pepper