bread, saffron, chopped nuts, carrot, cream & fish stock recipes

13 recipes

Page 1

Pasta with Creamy Salmon Sauce

eatsmarter.com

Ingredients: fish stock, cream, saffron, salmon, spaghetti, lemon, dill, spinach

Saffron Sauce Fish Dumplings

yummly.co.uk

Ingredients: fish stock, cream, saffron, trout, flour, egg, parsley, cornstarch

Neven's Sun-Dried Tomato and Saffron Velouté

rte.ie

Ingredients: fish stock, cream, saffron, milk, butter, white wine, sun dried tomato, tomato, onion

Oyster & saffron soup

womensweeklyfood.com.au

Ingredients: fish stock, cream, saffron, oyster, butter, lemon, chive, leek, onion, potato

Seafood and Herb Bisque

eatsmarter.com

Ingredients: fish stock, cream, saffron, mussel, white wine, fennel, chive, vegetable oil, tomato paste, bell pepper, vegetable broth

Creamy Linguine with Salmon

eatsmarter.com

Ingredients: fish stock, cream, saffron, shrimp, salmon, linguine, white wine, shallot, basil, olive oil, garlic

Poached Sole and Salmon Twists with White Wine Sauce and Rice

eatsmarter.com

Ingredients: fish stock, cream, saffron, sole, salmon, butter, lemon, dill, white wine, shallot, wild rice

Mussel and saffron veloute

gourmettraveller.com.au

Ingredients: fish stock, cream, saffron, mussel, flour, butter, white wine, bay leaf, egg, parsley, thyme, onion, garlic

Monkfish and shrimp casserole with thermomix

thermomagazine.org

Ingredients: fish stock, cream, saffron, shrimp, monkfish, lemon, white wine, shallot, button mushroom, cornstarch, leek, onion, garlic

Scallop velouté

gourmandasia.com

Ingredients: fish stock, cream, saffron, scallop, prawns, thickened cream, flour, butter, lemon, dill, cilantro, chile pepper, sugar, turmeric

Cod and saffron stew

leroyseafood.com

Ingredients: fish stock, cream, saffron, salt cod, lemon, kalamata olives, fennel, basil, bay leaf, olive oil, bell pepper, onion, potato, garlic

Clam Chowder

yummly.co.uk

Ingredients: fish stock, cream, carrot, saffron, shrimp, clam, mussel, flour, milk, butter, white wine, bay leaf, parsley, leek, potato, garlic, sea beans

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, cream, carrot, saffron, scallop, prawns, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, bell pepper, thyme, potato, garlic