bread, thyme, carrot, butter, garlic & red wine recipes

8 recipes

Page 1

Short Rib Sandwich from The Omni Hotel

creative-culinary.com

Ingredients: bread, butter, red wine, carrot, thyme, garlic, beef short ribs, beef stock, cheddar, celery, bay leaf, sherry, arugula, onion, sugar

Braised Chicken in Red Wine Sauce (Coq au Vin)

cookingwithmammac.com

Ingredients: bread, butter, red wine, carrot, thyme, garlic, whole chicken, bacon, flour, marjoram, bay leaf, parsley, olive oil, button mushroom, pearl onion

Spicy Sausage & Kale Soup

food52.com

Ingredients: bread, butter, red wine, carrot, thyme, garlic, hot italian sausage, mozzarella, kale, rosemary, tomato paste, cinnamon, onion, potato, vegetable broth, chili flake

Coq au vin

bbc.co.uk

Ingredients: bread, butter, red wine, carrot, thyme, garlic, chicken leg, pancetta, flour, currant jelly, celery, bay leaf, parsley, olive oil, button mushroom, clove, onion, potato, cognac

Roasted Stuffed Turkey Breast and Caramelized Vegetables

akispetretzikis.com

Ingredients: bread, butter, red wine, carrot, thyme, garlic, chicken broth, turkey breast, bacon, flour, chestnut, peppercorn, broccoli, honey, bay leaf, olive oil, spinach, onion, sweet corn, sugar

Arrowhead Short Rib Melt

thedailymeal.com

Ingredients: bread, butter, red wine, carrot, thyme, garlic, beef short ribs, beef stock, parmesan, havarti, american cheese, dried chive, dried parsley flakes, celery, tomato sauce, caramelized onions, garlic granules, basil, bay leaf, cornstarch, onion, canola oil

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: bread, butter, red wine, carrot, thyme, garlic, chicken stock, venison, milk, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, onion, pearl onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: bread, butter, red wine, carrot, thyme, garlic, chicken stock, venison, heavy cream, milk, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, nutmeg