bread, thyme, carrot, sage, rosemary & fennel seed recipes
2 recipes
Page 1
White Bean & Portobello Stew
oregonlive.com
Ingredients: bread, rosemary, carrot, sage, fennel seed, thyme, celery, portobello mushroom, liquid smoke, kale, extra virgin olive oil, white miso, white beans, leek, garlic, liquid aminos, vegetable broth
Smoky Tempeh & Shiitake Farrotto Stuffing
keepinitkind.com
Ingredients: bread, rosemary, carrot, sage, fennel seed, thyme, farro, tamari, celery, lemon, red onion, liquid smoke, nutritional yeast, basil, shiitake mushroom, olive oil, button mushroom, tempeh, oregano, garlic, vegetable broth, chili flake