bread, thyme, chicken stock, white wine & rabbit recipes
2 recipes
Page 1
Ischian rabbit
olivemagazine.com
Ingredients: chicken stock, rabbit, bread, white wine, thyme, lemon, cherry tomato, extra virgin olive oil, red wine vinegar, bay leaf, parsley, tomato paste, onion, garlic, chili flake
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, rabbit, bread, white wine, thyme, hazelnut, flour, milk, butter, creme fraiche, shallot, brandy, rosemary, vegetable oil, egg, garlic, tarragon, mustard