bread, thyme, lemon, sugar & quail recipes
1 recipes
Page 1
Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables
eatsmarter.com
Ingredients: quail, bread, lemon, thyme, sugar, bacon, foie gras, heavy cream, butter, chestnut, white wine, fennel, rosemary, port wine, onion, vegetable broth