bread, white wine, butter & celeriac recipes

9 recipes

Page 1

Broth with Fish Dumplings and Vegetables

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Ingredients: bread, butter, white wine, celeriac, fish stock, cod, dill, shallot, carrot, egg, leek

Stuffed Veal

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Ingredients: bread, butter, white wine, celeriac, ground sausage, beef stock, veal roast, bread crumbs, carrot, egg, parsley, cornstarch, onion, nutmeg

Wild Garlic Soup with Fish and Croutons

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Ingredients: bread, butter, white wine, celeriac, smoked trout, heavy cream, pastry flour, wild garlic, oregano, onion, potato, garlic, vegetable broth, nutmeg

Herb-Stuffed Pork Tenderloin with Caper Sauce

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Ingredients: bread, butter, white wine, celeriac, bacon, beef broth, pork fillet, milk, shallot, carrot, vegetable oil, egg, sage, capers, onion

Catfish with Horseradish Crust and Potato-Apple-Vegetable Medley

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Ingredients: bread, butter, white wine, celeriac, catfish, ghee, horseradish, lemon, dill, shallot, apple, rosemary, apple juice, onion, potato

Game Meat Patties with Mashed Root Veg

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Ingredients: bread, butter, white wine, celeriac, beef stock, elk, ghee, milk, cabbage, raisins, bay leaf, egg, allspice, tomato paste, leek, potato, mustard, vegetable broth, nutmeg

Elk Meatballs with Cabbage and Mashed Celery Potatoes

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Ingredients: bread, butter, white wine, celeriac, moose meat, beef broth, ghee, milk, brown mustard, cabbage, raisins, bay leaf, egg, allspice, tomato paste, leek, potato, vegetable broth, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: bread, butter, white wine, celeriac, lard, veal steak, pork liver, bread crumbs, heavy cream, pastry flour, horseradish, celery, shallot, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bread, butter, white wine, celeriac, chicken stock, pancetta, wild boar, ghee, pastry flour, sauerkraut, peppercorn, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg