bread crumbs, dijon mustard, egg, hot sauce, worcestershire & shallot recipes
2 recipes
Page 1
Caesar-Style Puntarelle
bonappetit.com
Ingredients: worcestershire, bread crumbs, shallot, hot sauce, dijon mustard, egg, canned anchovy, parmesan, lemon, white wine vinegar, vegetable oil, olive oil, oregano, endive, garlic
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: worcestershire, bread crumbs, shallot, hot sauce, dijon mustard, egg, oyster, bacon, heavy cream, butter, celery, lemon, white wine, vegetable oil, mayonnaise, parsley, champagne, leek, bell pepper, thyme, chile pepper, mango, garlic, lime