bread crumbs, egg, parsley, garlic, heavy cream & pastry flour recipes

7 recipes

Page 1

Chicken Schnitzel and Linguine

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Ingredients: bread crumbs, heavy cream, pastry flour, egg, parsley, garlic, chicken breast, linguine, butter, lemon, vegetable oil

Breaded Pork Cutlets

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Ingredients: bread crumbs, heavy cream, pastry flour, egg, parsley, garlic, pork cutlets, almond, parmesan, ghee, lemon, olive oil

Deep Fried Parsnip and Carrot Cakes with Yogurt Sauce

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Ingredients: bread crumbs, heavy cream, pastry flour, egg, parsley, garlic, yogurt, beer, lemon, shallot, carrot, vegetable oil, olive oil, parsnip

Pasta with Meatballs and Cream Sauce

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Ingredients: bread crumbs, heavy cream, pastry flour, egg, parsley, garlic, ground beef, beef broth, tagliatelle, butter, lemon, white wine, shallot, capers, scallion

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: bread crumbs, heavy cream, pastry flour, egg, parsley, garlic, parmesan, ricotta, lasagna, butter, lemon, white wine, chard, olive oil, button mushroom, thyme, onion

Stuffed Veal Roulades

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Ingredients: bread crumbs, heavy cream, pastry flour, egg, parsley, garlic, veal cutlet, veal stock, veal shank, butter, celery, white wine, ginger root, carrot, star anise, onion, scallion

Stuffed Veal with Cabbage Roulades

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Ingredients: bread crumbs, heavy cream, pastry flour, egg, parsley, garlic, lard, veal steak, pork liver, bread, butter, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, bay leaf, juniper berry, celeriac, clove, leek, thyme