bread crumbs, ground beef, cilantro, tomato, oaxaca, white wine, vegetable oil & pastry flour recipes
6 recipes
Page 1
Veal Stew Marengo-Style with Mushrooms
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Ingredients: pastry flour, white wine, vegetable oil, tomato, veal stock, veal shank, shallot, button mushroom, thyme, garlic
Tortellini with Spinach Cream Sauce
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Ingredients: pastry flour, white wine, vegetable oil, tomato, parmesan, ricotta, heavy cream, butter, egg, spinach, nutmeg
Mushroom and Veal Goulash
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Ingredients: pastry flour, white wine, vegetable oil, tomato, veal stock, veal shank, heavy cream, lemon, parsley, button mushroom, onion, garlic
Ossobuco with Gremolata
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Ingredients: pastry flour, white wine, vegetable oil, tomato, veal stock, veal shank, butter, lemon, basil, parsley, onion, garlic
Savory Stuffed Pastries with Spinach Salad
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Ingredients: pastry flour, white wine, vegetable oil, tomato, chicken broth, fresh mozzarella, puff pastry, butter, pearl barley, creme fraiche, blue cheese, white balsamic vinegar, carrot, baby greens, onion, garlic
Sliced Veal Shank
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Ingredients: pastry flour, white wine, vegetable oil, tomato, beef broth, veal roast, celery, carrot, bay leaf, parsley, tomato paste, sage, leek, thyme, onion, garlic, cayenne