bread crumbs, heavy cream, egg & cognac recipes
8 recipes
Page 1
New York Times Lobster Thermidor
recipeland.com
Ingredients: bread crumbs, heavy cream, egg, cognac, lobster, worcestershire, parmesan, butter, paprika, hot sauce, parsley, button mushroom, sherry, pimiento
Roasted Turkey with Cranberry-Cognac Sauce
eatsmarter.com
Ingredients: bread crumbs, heavy cream, egg, cognac, chicken stock, turkey breast, bacon, turkey sausage, ghee, butter, shallot, vegetable oil, cranberry, thyme, sugar
Bitter Chocolate Truffles
greatchefs.com
Ingredients: bread crumbs, heavy cream, egg, cognac, almond, flour, milk, butter, white chocolate sauce, vanilla, dark chocolate, chocolate syrup, vanilla sugar, sugar, canola oil
New York Times Lobster Thermidor
cdkitchen.com
Ingredients: bread crumbs, heavy cream, egg, cognac, lobster, worcestershire, parmesan, maggi sauce, butter, paprika, hot sauce, parsley, button mushroom, sherry, pimiento
Cream Cake with Chocolate Ganache
eatsmarter.com
Ingredients: bread crumbs, heavy cream, egg, cognac, gelatin, almond meal, hazelnut, almond, quark, butter, crackers, pastry flour, coconut oil, baking powder, rum, dark chocolate, confectioners’ sugar, sugar
Almond Cake with Cream Filling
eatsmarter.com
Ingredients: bread crumbs, heavy cream, egg, cognac, gelatin, almond meal, hazelnut, almond, quark, butter, crackers, pastry flour, coconut oil, baking powder, rum, dark chocolate, confectioners’ sugar, sugar
Chef John's Pate de Campagne
allrecipes.com
Ingredients: bread crumbs, heavy cream, egg, cognac, pork shoulder, duck, bacon, chicken livers, pistachio, shallot, dried cherry, curing salt, ginger powder, parsley, clove, onion, garlic, nutmeg, cayenne
Hazelnut-encrusted Venison with Rosehip Sauce and Noodles
eatsmarter.com
Ingredients: bread crumbs, heavy cream, egg, cognac, chicken stock, bacon, venison, hazelnut, ghee, tagliatelle, butter, lemon, rosehip jam, red wine, wild game rub, juniper berry, cinnamon, gin, nutmeg