6 recipes
Page 1
Savoy Cabbage Leaves Stuffed with Potatoes and Chestnut
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Chicken with Mashed Potatoes and Green Beans
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Horseradish Soup with Oxtail Roll
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Hazelnut-encrusted Venison with Rosehip Sauce and Noodles
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Meatloaf with Onion Gravy, Mashed Potatoes and Chard
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Venison Ragout with Cranberries and Dumpllings
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