bread crumbs, nutmeg, shallot, egg & lemon recipes
9 recipes
Page 1
Mushroom Soup with Dumplings
eatsmarter.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, heavy cream, milk, bread, butter, pastry flour, parsley, button mushroom, porcini
Vegetable Dumplings with Fresh Spinach
eatsmarter.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, parmesan, semolina flour, quark, carrot, olive oil, leek, spinach, garlic
Creamy chicken and mushroom crispy pancakes
deliciousmagazine.co.uk
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, whole chicken, flour, milk, butter, cream, vegetable oil, olive oil, button mushroom, thyme, turmeric, garlic
Swiss Chard Strudel with Tomato Ragout
eatsmarter.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, parmesan, quark, butter, pastry flour, chard, parsley, olive oil, tomato, rhubarb, sugar, garlic, sunflower oil
Pistachio Crusted Venison with Cabbage and Red Wine Sauce
eatsmarter.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, chicken stock, venison ribs, pistachio, heavy cream, butter, celery, napa cabbage, red wine, carrot, vegetable oil, tomato paste, chervil
Cod with Puréed Peas and White Wine Sauce
eatsmarter.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, fish stock, cod, butter, creme fraiche, white wine, brown mustard, lemon verbena, vegetable oil, peas, tomato, sugar, vegetable broth
Saddle of Venison with Pistachio Crust
finedininglovers.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, venison, venison stock, pistachio, butter, cream, celery, cabbage, red wine, carrot, vegetable oil, tomato, chervil
Salmon Cakes with Remoulade Sauce
finedininglovers.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, salmon, semolina, flour, yogurt, creme fraiche, cucumber, vegetable oil, mayonnaise, parsley, capers, pickle, potato, mixed herbs
Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes
foodnetwork.com
Ingredients: bread crumbs, lemon, shallot, egg, nutmeg, worcestershire, veal stock, salmon, hazelnut, heavy cream, flour, butter, madeira wine, olive oil, thyme, potato, canola oil, wild mushroom, chervil