brisket, extra virgin olive oil, red wine & red wine vinegar recipes
3 recipes
Page 1
Slow-Cooker Sauerbraten
foodnetwork.com
Ingredients: brisket, extra virgin olive oil, red wine vinegar, red wine, beef broth, ginger snaps, celery, carrot, pickling spice, parsley, tomato paste, leek
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: brisket, extra virgin olive oil, red wine vinegar, red wine, shallot, bay leaf, tomato paste, cinnamon, tomato, oregano, black olives, thyme, garlic, nutmeg
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: brisket, extra virgin olive oil, red wine vinegar, red wine, hazelnut, parmesan, flour, semolina flour, butter, bay leaf, egg, olive oil, sage, cavolo nero, onion, canned tomato, garlic