brisket, onion, butter, carrot & chicken stock recipes
3 recipes
Page 1
Brisket Bowls
foodnetwork.com
Ingredients: chicken stock, brisket, butter, carrot, onion, beef stock, celery, tamari, sesame seed, ginger root, rice wine vinegar, toasted sesame oil, long-grain white rice, vegetable oil, sriracha, tomato paste, baby greens, cilantro, mirin, chile pepper, garlic, scallion, lime
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, brisket, butter, carrot, onion, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, brisket, butter, carrot, onion, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil