brisket, parsley, olive oil & tomato recipes
2 recipes
Page 1
Beef Shakshuka
angsarap.net
Ingredients: brisket, parsley, olive oil, tomato, beef stock, cumin, lemon, preserved lemon, eggplant, tahini, sumac, egg, tomato paste, cinnamon, onion, garlic, chili flake
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: brisket, parsley, olive oil, tomato, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, red wine, carrot, tomato paste, oregano, thyme, onion, garlic, chili flake