brisket, parsley, red wine, carrot & brandy recipes

3 recipes

Page 1

French-style beef pot roast

goodfood.com.au

Ingredients: brisket, brandy, red wine, carrot, parsley, beef stock, flour, vegetable oil, bay leaf, tomato, black olives, thyme, onion, garlic

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: brisket, brandy, red wine, carrot, parsley, demi-glace, flour, butter, shallot, extra virgin olive oil, bay leaf, juniper berry, tomato paste, parsnip, thyme, pearl onion, garlic

Boeuf en daube provençale

bbc.co.uk

Ingredients: brisket, brandy, red wine, carrot, parsley, bacon, beef stock, celery, peppercorn, orange, red wine vinegar, bay leaf, olive oil, clove, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice