brisket, red wine, thyme, parsley & ricotta recipes

1 recipes

Page 1

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: brisket, ricotta, red wine, parsley, thyme, beef stock, parmesan, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, carrot, olive oil, tomato paste, tomato, oregano, onion, garlic, chili flake