brisket, vegetable oil, garlic & dark soy sauce recipes
4 recipes
Page 1
Beef Brisket and Tendon Stew
asianfoodnetwork.com
Ingredients: brisket, dark soy sauce, vegetable oil, garlic, beef tendon, soy sauce, taucheo, rock sugar, ginger root, carrot, fermented bean curd
Slow-cooked brisket dip sandwich
kitchensanctuary.com
Ingredients: brisket, dark soy sauce, vegetable oil, garlic, beef stock, sharp cheddar, baguette, brown sugar, tomato paste, bell pepper, thyme, onion
Braised beef brisket
womensweeklyfood.com.au
Ingredients: brisket, dark soy sauce, vegetable oil, garlic, fish sauce, peanut, snake beans, lemongrass, brown sugar, ginger root, onion, vietnamese mint, chinese five spice
Asian-spiced brisket with chilli, lime, peanut and coriander
deliciousmagazine.co.uk
Ingredients: brisket, dark soy sauce, vegetable oil, garlic, beef stock, peanut, soy sauce, shallot, ginger root, honey, rice wine, jasmine rice, cilantro, chile pepper, lime, chinese five spice