broccoli, red cabbage & peanut recipes
10 recipes
Page 1
Vegan Buddha Bowl
noracooks.com
Ingredients: peanut, red cabbage, broccoli, brown rice, marinated tofu, olive oil, avocado, sweet potato
Hoisin beef and vege stir-fry
healthyfood.com
Ingredients: peanut, red cabbage, broccoli, beef steak, hoisin sauce, brown rice, sesame oil, carrot, beetroot, chile pepper
Rainbow Chicken Pasta Salad ( BEST 10 Minute Peanut Sauce Noodles! )
apieceofrainbow.com
Ingredients: peanut, red cabbage, broccoli, cooked chicken, thai peanut sauce, spaghetti, zucchini, carrot, cilantro, bell pepper, scallion, lime
Buddha Bowl with Shrimp and Butternut Squash
grumpyshoneybunch.com
Ingredients: peanut, red cabbage, broccoli, shrimp, ghee, kale, cucumber, curry, butternut squash, radish, avocado, brussels sprout, cauliflower rice
Thai Flavoured Vegetable Noodles In Coconut Curry Recipe
archanaskitchen.com
Ingredients: peanut, red cabbage, broccoli, egg noodle, lemon, carrot, peas, button mushroom, thai red curry paste, chile pepper, coconut milk, garlic, sunflower oil
Buddha Bowl with Shrimp
lowcarbmaven.com
Ingredients: peanut, red cabbage, broccoli, shrimp, ghee, kale, cucumber, curry, butternut squash, radish, avocado, brussels sprout, cauliflower rice
Thai-Style Chicken Salad
sidechef.com
Ingredients: peanut, red cabbage, broccoli, chicken breast, peanut butter, soy sauce, cabbage, cucumber, sesame oil, sriracha, cilantro, scallion, lime
Chopped Asian Salad with Light Peanut Dressing
simplyvegetarian777.com
Ingredients: peanut, red cabbage, broccoli, peanut butter, soy sauce, lettuce, cabbage, hot sauce, ginger root, honey, carrot, distilled white vinegar, cilantro, lime
Thai Peanut Tofu & Sweet Potato Bowl
keepinitkind.com
Ingredients: peanut, red cabbage, broccoli, peanut butter, tamari, maple syrup, ginger root, sesame oil, toasted sesame oil, sriracha, cilantro, sweet potato, scallion, lime, extra firm tofu
Chicken Thai Quinoa Bowl
eatthismuch.com
Ingredients: peanut, red cabbage, broccoli, chicken stock, chicken breast, peanut butter, soy sauce, ginger root, rice wine vinegar, sesame oil, honey, carrot, olive oil, edamame, cilantro, quinoa, onion, garlic, chili flake