brown rice, vegetable broth, lemon & canned chickpea recipes
4 recipes
Page 1
Vegan Pumpkin Curry
wellandfull.com
Ingredients: lemon, brown rice, canned chickpea, vegetable broth, vegetable oil, parsley, curry, canned pumpkin, onion, turmeric, garlic, cayenne
Moroccan Butternut Squash & Sweet Potato Tagine
theroastedroot.net
Ingredients: lemon, brown rice, canned chickpea, vegetable broth, cumin, dried apricot, garlic powder, ginger powder, grapeseed oil, butternut squash, cinnamon, coriander powder, cilantro, onion, sweet potato, chili flake
Instant Pot Chana Masala (Oil-Free + Vegan/GF)
veggiechick.com
Ingredients: lemon, brown rice, canned chickpea, vegetable broth, naan, cumin, maple syrup, nutritional yeast, ginger root, coriander, jalapeno, tomato paste, tomato, cilantro, garam masala, onion, garlic, cayenne
Vegetarian tagine
healthyfood.com
Ingredients: lemon, brown rice, canned chickpea, vegetable broth, almond, yogurt, dill, cherry tomato, orange, harissa, ginger root, eggplant, fresh mint, cooking spray, tomato paste, cinnamon, pumpkin, prunes, onion, canned tomato, garlic