brown sugar, canned tomato, oregano, worcestershire & carrot recipes

8 recipes

Page 1

Spaghetti Bolognese

kitchensanctuary.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, ground beef, parmesan, spaghetti, bouillon cube, red wine, olive oil, tomato paste, thyme, onion, chestnut mushroom, garlic, scallion

Slow Cooker Pasta e Fagioli Soup

thecafesucrefarine.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, ground beef, beef broth, sweet italian sausage, pesto, parmesan, ditalini, rosemary, red wine, parsley, kidney beans, tomato paste, onion

Cabbage Roll Soup

preventionrd.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, ground beef, beef broth, lemon, tomato sauce, paprika, cabbage, long-grain white rice, bay leaf, parsley, olive oil, thyme, onion, garlic

Spaghetti Bolognese

butteryourbiscuit.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, ground beef, bacon, sweet italian sausage, parmesan, celery, tomato sauce, basil, bouillon cube, bay leaf, tomato paste, onion, garlic, chili flake

Steak Soup

realmomkitchen.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, beef steak, beef broth, flour, butter, celery, canned corn, paprika, marjoram, parsley, tomato paste, onion, potato, canola oil

Steak Soup

yourhomebasedmom.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, beef steak, beef broth, flour, butter, celery, canned corn, paprika, marjoram, parsley, tomato paste, onion, potato, canola oil

Cabbage Roll Soup

cookingclassy.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, ground beef, beef broth, lemon, tomato sauce, paprika, cabbage, long-grain white rice, bay leaf, parsley, olive oil, thyme, onion, garlic

How to make Lasagne

kitchensanctuary.com

Ingredients: worcestershire, brown sugar, carrot, oregano, canned tomato, ground beef, flour, lasagna, milk, mozzarella, butter, cheddar, bouillon cube, parsley, olive oil, button mushroom, tomato paste, thyme, onion, garlic