brown sugar, carrot, garlic, chicken breast, celery & chicken leg recipes

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Chicken and red wine terrine with braised shallots

gourmettraveller.com.au

Ingredients: chicken leg, chicken breast, celery, brown sugar, carrot, garlic, prosciutto, veal stock, gelatin, butter, peppercorn, shallot, liqueur, red wine, vegetable oil, celeriac, parsley, olive oil, star anise, onion