brown sugar, carrot, garlic, lime, onion, fish sauce & mussel recipes
1 recipes
Page 1
Thai Red Fish Curry
thepetitecook.com
Ingredients: fish sauce, mussel, brown sugar, carrot, onion, garlic, lime, scallop, trout, hake, lemongrass, bok choy, ginger root, snow peas, olive oil, jasmine rice, cilantro, bell pepper, thai red curry paste, chile pepper, coconut milk