brown sugar, carrot, garlic, napa cabbage, scallion & chicken stock recipes
3 recipes
Page 1
Japanese-style duck with cabbage and daikon salad
womensweeklyfood.com.au
Ingredients: chicken stock, napa cabbage, brown sugar, carrot, garlic, scallion, duck, teriyaki sauce, soy sauce, tamari, ginger root, rice wine vinegar, white miso, shiitake mushroom, daikon, sake, mirin, chile pepper, sugar
Crispy pork belly and wombok salad
womensweeklyfood.com.au
Ingredients: chicken stock, napa cabbage, brown sugar, carrot, garlic, scallion, fish sauce, pork belly, peanut oil, peanut, bean sprouts, peppercorn, lemongrass, cucumber, sesame oil, radish, vinegar, cilantro, bell pepper, onion, mint, chile pepper, lime, chinese five spice
Red braised chicken and Asian slaw with a sweet and sour dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, napa cabbage, brown sugar, carrot, garlic, scallion, chicken leg, peanut oil, soy sauce, bean sprouts, celery, peppercorn, sesame seed, orange, ginger root, coriander, cucumber, sesame oil, shaoxing wine, radish, cinnamon, brown rice vinegar, star anise, green cardamom, chile pepper, sugar