brown sugar, carrot, garlic, olive oil, fish sauce & prawns recipes
2 recipes
Page 1
Prawn and rice vermicelli salad
womensweeklyfood.com.au
Ingredients: prawns, fish sauce, brown sugar, carrot, olive oil, garlic, vermicelli, bean sprouts, shallot, coriander, cucumber, fresh mint, thai basil, chile pepper, lime
Vietnamese pancakes with prawns
womensweeklyfood.com.au
Ingredients: prawns, fish sauce, brown sugar, carrot, olive oil, garlic, bean sprouts, lemon, lettuce, cucumber, fresh mint, rice flour, thai basil, egg, thai chile pepper, coconut milk, turmeric