brown sugar, carrot, ginger root, lime, lemongrass & jasmine rice recipes
2 recipes
Page 1
Fish Heads in Curry Broth
louisianacookin.com
Ingredients: lemongrass, brown sugar, ginger root, carrot, jasmine rice, lime, fish sauce, shrimp stock, fish heads, celery, red curry, shallot, kaffir lime leaves, extra virgin olive oil, galangal, cilantro, coconut cream, canola oil
Thai Red Fish Curry
thepetitecook.com
Ingredients: lemongrass, brown sugar, ginger root, carrot, jasmine rice, lime, scallop, trout, fish sauce, mussel, hake, bok choy, snow peas, olive oil, cilantro, bell pepper, onion, thai red curry paste, chile pepper, coconut milk, garlic