brown sugar, carrot, parsley, canola oil & beef stock recipes
5 recipes
Page 1
Braised Lamb Shanks with Carrots, Black Pepper and Miso
foodnetwork.com
Ingredients: beef stock, brown sugar, carrot, parsley, canola oil, lamb shank, red wine vinegar, yellow miso, parsnip, onion, dry vermouth, garlic, mustard
Beef Pot Roast with Mushrooms & Red Wine: Today
rte.ie
Ingredients: beef stock, brown sugar, carrot, parsley, canola oil, beef stew meat, butter, celery, red wine, bay leaf, button mushroom, thyme, onion, canned tomato
Tea-rubbed rib of beef with heirloom carrots
houseandgarden.co.uk
Ingredients: beef stock, brown sugar, carrot, parsley, canola oil, beef ribs, butter, soy sauce, cumin, lapsang souchong, shallot, sherry, sugar, vegetable broth, chinese five spice
Sweet and Tangy Slow Cooker Brisket
crecipe.com
Ingredients: beef stock, brown sugar, carrot, parsley, canola oil, brisket, celery, paprika, garlic powder, bay leaf, cooking spray, apple cider vinegar, thyme, onion, canned tomato, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, brown sugar, carrot, parsley, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, egg, clove, apple cider vinegar, thyme, onion, garlic