brown sugar, carrot, parsley, red wine & lemon recipes
6 recipes
Page 1
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, brown sugar, red wine, carrot, parsley, salmon, balsamic vinegar, shallot, extra virgin olive oil, rosemary, honey, grapeseed oil, dijon mustard, dried fig, oregano, parsnip, chili powder, brussels sprout, sweet potato, garlic, cayenne
Red Wine-Braised Beef
myrecipes.com
Ingredients: lemon, brown sugar, red wine, carrot, parsley, chicken stock, canned anchovy, beef short ribs, celery, peppercorn, coriander, red wine vinegar, smoked paprika, olive oil, tomato paste, oregano, mustard seed, thyme, agave nectar, onion, garlic, chili flake
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, brown sugar, red wine, carrot, parsley, baguette, goat cheese, balsamic vinegar, ginger root, red wine vinegar, rosemary, vegetable oil, bay leaf, celeriac, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: lemon, brown sugar, red wine, carrot, parsley, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, cabbage, apple, red wine vinegar, raisins, bay leaf, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: lemon, brown sugar, red wine, carrot, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, brown sugar, red wine, carrot, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil