brown sugar, carrot, scallion, egg, rice wine vinegar & brown rice flour recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: brown sugar, brown rice flour, rice wine vinegar, carrot, egg, scallion, tamari, mung bean sprout, ginger root, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, parsley, jalapeno, chile pepper, coconut milk, turmeric, garlic, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: brown sugar, brown rice flour, rice wine vinegar, carrot, egg, scallion, tamari, mung bean sprout, ginger root, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, parsley, jalapeno, chile pepper, coconut milk, turmeric, garlic, lime, cayenne