brown sugar, carrot, turmeric & basil recipes

7 recipes

Page 1

Fire Roasted 20-Minute Pasta Sauce

sidechef.com

Ingredients: brown sugar, basil, carrot, turmeric, tomato sauce, extra virgin olive oil, smoked paprika, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake

Pineapple Fried Rice

recipesrun.com

Ingredients: brown sugar, basil, carrot, turmeric, soy sauce, white pepper, egg, peas, jasmine rice, coriander powder, bell pepper, onion, safflower oil, scallion, pineapple

Pineapple Fried Rice

healthynibblesandbits.com

Ingredients: brown sugar, basil, carrot, turmeric, soy sauce, vegetable oil, white pepper, egg, peas, jasmine rice, coriander powder, bell pepper, onion, scallion, pineapple

Thai Green Coconut Curry (Pei Wei Inspired)

littlespicejar.com

Ingredients: brown sugar, basil, carrot, turmeric, chicken breast, coconut oil, ginger root, green curry, green beans, bell pepper, onion, chile pepper, coconut milk, garlic, lime, chili flake

Vegan Panang Tofu Curry

preventionrd.com

Ingredients: brown sugar, basil, carrot, turmeric, peanut butter, soy sauce, red onion, brown rice, ginger root, broccoli, olive oil, cooking spray, bell pepper, new potato, panang curry, chile pepper, coconut milk, garlic, lime, vegetable broth, extra firm tofu

Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)

spoonacular.com

Ingredients: brown sugar, basil, carrot, turmeric, tamari, mung bean sprout, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, enoki mushroom, daikon, egg, parsley, jalapeno, chile pepper, coconut milk, garlic, scallion, lime, cayenne

Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)

foodandspice.com

Ingredients: brown sugar, basil, carrot, turmeric, tamari, mung bean sprout, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, enoki mushroom, daikon, egg, parsley, jalapeno, chile pepper, coconut milk, garlic, scallion, lime, cayenne