brown sugar, fish sauce, fresh mint, carrot & rice vermicelli recipes

6 recipes

Page 1

Asian smoked trout salad with sambal dressing

womensweeklyfood.com.au

Ingredients: fish sauce, brown sugar, rice vermicelli, fresh mint, carrot, trout, sambal oelek, cucumber, sesame oil, lime

Noodle and vegetable rolls

womensweeklyfood.com.au

Ingredients: fish sauce, brown sugar, rice vermicelli, fresh mint, carrot, lemon, napa cabbage, sweet chilli sauce, rice paper, lime

Coconut-poached chicken on Thai vermicelli salad

womensweeklyfood.com.au

Ingredients: fish sauce, brown sugar, rice vermicelli, fresh mint, carrot, chicken stock, chicken breast, ginger root, cilantro, coconut cream, garlic, lime, bamboo shoot

Chicken and vermicelli noodle salad

womensweeklyfood.com.au

Ingredients: fish sauce, brown sugar, rice vermicelli, fresh mint, carrot, sambal oelek, chicken breast, peanut, bean sprouts, napa cabbage, sesame oil, snow peas, cilantro, garlic, scallion, lime

Thai Halibut Lettuce Wraps

eatingwell.com

Ingredients: fish sauce, brown sugar, rice vermicelli, fresh mint, carrot, halibut, peanut, rice wine vinegar, romaine, sesame oil, snow peas, canned beans, cilantro, scallion, lime, chili flake

Classic Rare Beef Pho

betterthanbouillon.com

Ingredients: fish sauce, brown sugar, rice vermicelli, fresh mint, carrot, beef steak, oyster sauce, hoisin sauce, bean sprouts, soup base, ginger root, baby bok choy, sriracha, cinnamon, cilantro, star anise, garlic, lime