brown sugar, fish sauce, oyster sauce, garlic, vegetable oil & kaffir lime leaves recipes
1 recipes
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Crispy Rice Larb Pork, 'Yum Khao Tod Naem Moo Sod'
importfood.com
Ingredients: fish sauce, oyster sauce, kaffir lime leaves, brown sugar, vegetable oil, garlic, ground pork, red curry, shallot, ginger root, rice flour, egg, jasmine rice, cilantro, roasted peanuts, thai chile pepper, scallion, lime