brown sugar, fish sauce, rice noodles, rice wine vinegar & frying oil recipes
2 recipes
Page 1
Pad Kee Mao (Thai Drunken Noodles)
sidechef.com
Ingredients: fish sauce, brown sugar, frying oil, rice wine vinegar, rice noodles, oyster sauce, ground pork, soy sauce, dark soy sauce, cherry tomato, thai basil, thai chile pepper, onion, garlic, lime, baby corn
Pad Thai with Chicken or Shrimp
rachaelrayshow.com
Ingredients: fish sauce, brown sugar, frying oil, rice wine vinegar, rice noodles, shrimp, chicken breast, dry-roasted peanuts, soy sauce, dark soy sauce, shallot, mung bean sprout, baby carrot, ginger root, basil, egg, tamarind paste, thai chile pepper, mint, garlic, scallion, lime