brown sugar, fish sauce, white rice & thai red curry paste recipes

11 recipes

Page 1

Thai Shrimp and Green Bean Curry

goodhousekeeping.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, shrimp, basil, carrot, vegetable oil, green beans, garlic

Seafood in Red Curry with Sticky Rice

sunset.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, chicken broth, shrimp, clam, bay scallop, asparagus, coconut milk, lime

Cheat’s chicken panang curry

olivemagazine.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, chicken thighs, peanut butter, cherry tomato, coriander, chile pepper, coconut milk, lime

Thai Red Curry Shrimp

cuisineathome.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, shrimp, dry-roasted peanuts, snap peas, thai basil, bell pepper, coconut milk, lime, canola oil

Easy chicken curry

food24.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, chicken stock, chicken breast, snap peas, vegetable oil, tomato, cilantro, coconut milk, lime

Peanut chicken curry

food24.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, chicken stock, chicken breast, peanut butter, soy sauce, ginger root, snap peas, coconut milk, garlic

Chicken Curry

spendwithpennies.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, chicken stock, chicken breast, vegetable oil, curry, cilantro, onion, coconut milk, garlic, lime

Yellow Curry Chicken

eazypeazymealz.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, chicken stock, chicken breast, vegetable oil, curry, cilantro, onion, coconut milk, garlic, lime

Easy, One-Pot Coconut Thai Chicken Curry

alexandracooks.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, chicken thighs, curry, olive oil, tomato, cilantro, spinach, onion, coconut milk, turmeric

Red Curry Tofu with Fall Vegetables

sunset.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, shallot, baby bok choy, vegetable oil, butternut squash, cornstarch, cilantro, bell pepper, tofu, coconut milk, lime

Thai Red Curry with Veggies & Crispy Tofu

thelastfoodblog.com

Ingredients: fish sauce, brown sugar, thai red curry paste, white rice, soy sauce, coconut oil, lemon, zucchini, ginger root, toasted sesame oil, honey, grapeseed oil, coconut flake, green beans, cilantro, bell pepper, tofu, onion, chile pepper, coconut milk, garlic, lime