brown sugar, fresh mint, coconut milk & parsley recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: brown sugar, fresh mint, parsley, coconut milk, tamari, mung bean sprout, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, basil, carrot, enoki mushroom, daikon, egg, jalapeno, chile pepper, turmeric, garlic, scallion, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: brown sugar, fresh mint, parsley, coconut milk, tamari, mung bean sprout, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, basil, carrot, enoki mushroom, daikon, egg, jalapeno, chile pepper, turmeric, garlic, scallion, lime, cayenne