brown sugar, ginger root, sugar, rice wine vinegar & mirin recipes
9 recipes
Page 1
Miso Glazed Pork & Spicy Seasoned Rice
mccormickforchefs.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, pork fillet, shichimi togarashi, garlic powder, sushi rice, sake, orange juice, red miso, scallion
Glazed Beef Skewers with Ginger Slaw
myrecipes.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, beef steak, soy sauce, cabbage, toasted sesame oil, long-grain white rice, cooking spray, chile pepper, scallion, lime
Glazed Beef Skewers with Ginger Slaw
myrecipes.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, beef steak, soy sauce, cabbage, toasted sesame oil, long-grain white rice, cooking spray, chile pepper, scallion, lime
Teriyaki Sablefish (Black Cod) Bowl with Glazed Carrots and Sushi Rice
sitkasalmonshares.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, black cod, soy sauce, honey, carrot, olive oil, cornstarch, edamame, risotto rice, garlic
Glazed Beef Skewers with Ginger Slaw
crecipe.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, beef steak, soy sauce, cabbage, toasted sesame oil, long-grain white rice, cooking spray, chile pepper, scallion, lime
Saucy Japanese greens with sticky sesame rice
crecipe.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, sesame seed, sesame oil, broccoli, baby bok choy, brown miso, sushi rice, chile pepper, scallion, sunflower oil
Teriyaki-Glazed Cod with Ginger-Scallion Ramen
traegergrills.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, cod, soy sauce, ramen noodles, lemon, sesame seed, sesame oil, vegetable oil, sake, bell pepper, scallion
Baozi (Steamed Pork Buns)
yummly.com
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, ground chicken, fish sauce, ground pork, flour, soy sauce, yeast, sesame seed, nameko, baking powder, sesame oil, rice flour, garlic, scallion, sunflower oil
Japanese-style duck with cabbage and daikon salad
womensweeklyfood.com.au
Ingredients: brown sugar, ginger root, rice wine vinegar, mirin, sugar, duck, chicken stock, teriyaki sauce, soy sauce, tamari, napa cabbage, white miso, shiitake mushroom, carrot, daikon, sake, chile pepper, garlic, scallion