brown sugar, ginger root, vegetable broth & sriracha recipes
9 recipes
Page 1
Roasted Baby Eggplant with Stir Fry Sauce
slowthecookdown.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, soy sauce, eggplant, red wine vinegar, honey, olive oil, cornstarch, chili powder, garlic
Instant Pot Korean Beef and Rice
letthebakingbegin.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, beef roast, soy sauce, sesame seed, rice wine vinegar, long-grain white rice, cornstarch, onion powder, garlic, scallion
Chinese Eggplant and Lentil Stir Fry - US
marystestkitchen.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, soy sauce, celery, frying oil, rice wine vinegar, cornstarch, chinese eggplant, cilantro, garlic, scallion, green lentils
Coconut Curry and Peanut Lentil Soup
yummly.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, peanut powder, coconut oil, curry, tomato paste, cilantro, onion, lentil sprouts, coconut milk, garlic, lime
Garlicky Shrimp Ramen
delish.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, shrimp, soy sauce, ramen noodles, cracked pepper, sesame oil, broccoli, vegetable oil, bell pepper, garlic, scallion, lime
Healthy Vegetable Stir Fry
unocasa.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, peanut oil, noodle, soy sauce, sesame seed, zucchini, broccoli, canned baby corn, cornstarch, bell pepper, onion, garlic
Thai Green Curry Noodle Soup (2 Ways!)
kitchentreaty.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, cooked chicken, soy sauce, shallot, rice vermicelli, green curry, cilantro, tofu, coconut milk, turmeric, scallion, lime, canola oil
Carrot Ginger Soup with Scallions and Pickled Ginger
blossomtostem.net
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, fish sauce, peanut butter, soy sauce, toasted sesame oil, carrot, onion, pickled ginger, coconut milk, garlic, scallion, lime, chili flake
Thai Tofu Soup
delishknowledge.com
Ingredients: brown sugar, ginger root, sriracha, vegetable broth, soy sauce, lemongrass, baby bok choy, green curry, carrot, thai basil, olive oil, button mushroom, tofu, onion, coconut milk, garlic, lime