brown sugar, gochujang & tamari recipes

8 recipes

Page 1

Korean Style Spicy Tofu

simpleveganblog.com

Ingredients: gochujang, tamari, brown sugar, sesame seed, extra virgin olive oil, chive, tofu, onion, garlic

Korean BBQ Tempeh Grain Bowl

eatingwell.com

Ingredients: gochujang, tamari, brown sugar, napa cabbage, brown rice, ginger root, rice wine vinegar, radish, cornstarch, tempeh, cilantro, garlic

Grilled Cabbage Wedges with a Korean Glaze

beyondmeresustenance.com

Ingredients: gochujang, tamari, brown sugar, sesame seed, cabbage, ginger root, rice wine vinegar, sesame oil, white miso, rice wine, garlic, scallion

Korean Savoury Oatmeal with Runny Egg

abbeyskitchen.com

Ingredients: gochujang, tamari, brown sugar, cashew, sesame seed, red cabbage, non-dairy yogurt, ginger root, extra virgin olive oil, baby bok choy, rolled oats, egg, bell pepper, garlic, scallion, lime, vegetable broth

Savoury Spicy Korean Oats

quakeroats.ca

Ingredients: gochujang, tamari, brown sugar, cashew, sesame seed, red cabbage, non-dairy yogurt, ginger root, extra virgin olive oil, baby bok choy, quick-cooking oats, egg, bell pepper, garlic, scallion, lime, vegetable broth

Gluten Free Bibimbap

theglutenfree.com

Ingredients: gochujang, tamari, brown sugar, chicken breast, butter, sesame seed, ginger root, cucumber, sesame oil, sushi rice, carrot, vegetable oil, egg, radish, cornstarch, garlic, seasoned salt, scallion

Gluten Free Shrimp Bibimbap

theglutenfree.com

Ingredients: gochujang, tamari, brown sugar, shrimp, butter, sesame seed, ginger root, cucumber, sesame oil, shiitake mushroom, carrot, vegetable oil, egg, spinach, garlic, seasoned salt, scallion, white rice

V's Fusion Nachos with Korean Chicken

foodnetwork.com

Ingredients: gochujang, tamari, brown sugar, chicken breast, sour cream, mexican cheese blend, soy sauce, cumin, guacamole, sesame seed, red cabbage, corn tortillas, cabbage, pinto beans, ginger root, rice wine vinegar, salsa, garlic powder, sesame oil, tomato, pear, cilantro, onion, chili-garlic paste, garlic, scallion, lime, canola oil