brown sugar, jasmine rice, red curry & oyster sauce recipes

1 recipes

Page 1

Crispy Rice Larb Pork, 'Yum Khao Tod Naem Moo Sod'

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Ingredients: oyster sauce, red curry, brown sugar, jasmine rice, fish sauce, ground pork, shallot, kaffir lime leaves, ginger root, vegetable oil, rice flour, egg, cilantro, roasted peanuts, thai chile pepper, garlic, scallion, lime